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Dehydrated Garlic Powder

Dehydrated Garlic Powder


  • Product name: Dehydrated Garlic Powder
  • Type: Dehydrated Vegetables
  • Qty in 20' FCL: 18MT
  • Min. Order: 500KG
  • Packaging: 25kg/bag
  • Product Detail

    Product Tags

    Products Description

    Before dehydration,strictly select the best and remove the bad,remove the parts with moth,rot and shrivel,and then dehydrate them.Retain the original color of vegetables, after soaking in water,taste crisp, nutritious, eat fresh and delicious.Selected high-quality raw materials, fine hand grinding, fine texture, forming a variety of complex delicious, add fra- grance and fresh effect.

    Chemicals   Acid Insoluble Ash: < 0.3 %
    Heavy metals: Absent
    Allergens: Absent
    Allicin: > 0.5 %
    Physicals Name: Dehydrated Garlic powder
    Grade: A
    Spec: (100-120) mesh
    Appearance: Powder
    Origin: China
    Moisture: < 7 %
    Ash: < 1 %
    Flavor: Light spicy,Strong garlic pungency odor
    Color: White
    Ingredients: 100% garlic,No other impurities
    Standards: EU regulations
    Certificates: ISO/SGS/HACCP/HALAL/KOSHER
    Microbials TPC: < 50,000/g
    Coliform: < 100/g
    E-Coli: Negative
    Mold/Yeasts: < 500/g
    Salmonella: Not Dectected/25g
    Other Info. Unit weight: 25 kg/Ctn (15 mt/20'FCL,25 mt/40'FCL)
    Package: Aluminum Foil Bags+Ctn (45*32*29 cm)
    Payment terms: T/T,L/C,D/P,D/A,CAD
    Price terms: FOB,CFR,CIF
    Delivery Date: In (10-15) Days after prepayment confirmed
    Shelf Life: 2 years

    Specification

    ITEM STANDARD
    Appearance Powder, typically 100-120mesh, substantially free from burnt or skin pieces, and free from other extraneous matter.
    Color Cream
    Aroma Perceptible garlic.  Free from foreign odors.  To STANDARD when critically evaluated against an accepted reference STANDARD.
    Flavor Pure, characteristic free from foreign flavors.
    Moisture Content 6.0%
    Extraneous Matter Free from material foreign to the product
    Total Viable Count 90,000 per gram
    Coliforms 40 per gram
    E. coli 0 per gram
    Yeasts 60 per gram
    Moulds 60 per gram

    Package: 25 kgs/bag or as you request.
    Storage: Store at a ventilated, dry place.
    Standards excuted: International Standard.


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