L(+)-Arginine | 74-79-3
Product Specification:
|
Testing items |
Specification |
|
Active ingredient content |
99% |
|
Density |
1.2297 |
|
Melting point |
222 °C |
|
Boiling Point |
305.18°C |
|
Appearance |
White powder |
|
PH value |
10.5~12.0 |
Product Description:
L-Arginine is a coding amino acid in protein synthesis and is one of the 8 essential amino acids. The body needs it to perform a variety of functions. For example, it stimulates the body to release specific chemicals such as insulin and human growth hormone. This amino acid also helps remove ammonia from the body and has the ability to promote wound healing.
Application:
(1)It is used for biochemical studies, all types of hepatic coma and viral liver types with abnormal alanine aminotransferase.
(2)Nutritional supplement; flavoring agent.
(3)Amino acid drugs.
(4)Used as pharmaceutical raw materials and food additives.
(5)Promote plant root development, polyamine synthesis precursor, improve crop salt resistance.
Package: 25 kgs/bag or as you request.
Storage: Store at a ventilated, dry place.
Executive Standard: International Standard.
