Olive Leaf Extract 10%-70% Oleuropein | 32619-42-4

Olive leaf extract is a broad-spectrum antibacterial ingredient for oral administration. The most active substance identified in olive leaves was oleuropein, a class of bitter monotheloside saponins classified as schizoiridoids.

Oleuropein and its hydrolyzate are of unique significance to the antibacterial function of olive leaves.

The efficacy and role of Olive leaf Extract 10%-70% Oleuropein： 

1. In medicine

It is used in the manufacture of new drugs for the treatment of diseases caused by viruses, bacteria, protozoa, parasites and blood-sucking worms, as well as new drugs for the treatment of colds.

2. In health food

In Europe and the United States and other countries, olive leaf extract is mainly used as a dietary supplement to regulate immunity.

3. In skin care products

The high content of oleuropein is mainly used in skin care products, which can protect skin cells from ultraviolet rays, effectively maintain skin tenderness and elasticity, and achieve the effect of skin care and skin rejuvenation.

1) Protection-antioxidant effect-maintains the viability of skin cells

2) Protection - Antioxidant Reaction

3) Repair - promote the metabolism of collagen - promote the synthesis of collagen

4) Anti-glycan response

5) Anti-collagenase